Grandma Sita
🎄🍇🍅Grandma Sita had a lot of fun creating and eating Christmas trees made from fruit and veggies with the kids and parents of Forældrenes Børneklub in Copenhagen, DK. 🌱🥦🍎 Grandma Sita’s way of encouraging our little ones to eat more raw fruit and veggies full…
🏠🎄 Ho, ho, ho! The festive season is upon us! If you drive down any street in December, you’ll notice a common feature colorful Christmas wreaths adorning doors of all sizes. Just like Grandma Sita’s beautiful homemade wreath made from clothespins, a hanger, and fabric…
🗓️🎄Countdown to Christmas! Grandma Sita’s Advent Calendar is here! Celebrating Christmas in an eco-friendly and zero-waste manner is fun, affordable, and delicious. It also represents a significant step towards reducing our environmental footprint while enjoying this popular holiday. It’s a win-win! 🌱🍽️ Christmas celebrations vary…
💡🍽️🤔 Did you know that recipe-free cooking with whatever ingredients you have on hand is an amazing skill for saving food at home? Not only does food waste cost us money, but it also has a wider cost to the environment. Let’s unite to raise…
🌱🍂🌰 It’s time to enjoy roasted chestnuts! Chestnuts are in season from autumn through to winter. Did you know how to avoid the chestnut from exploding in the oven? Just cut a deep slit into the shell before roasting. When the chestnuts are well-toasted, wrap…
❄️🍐🤔 Like apples and pears, quinces are in season during the autumn. They are harvested in late autumn, before the first frosts. Did you know that ripe raw quince can keep frozen for a year? Placed pieces of unpeeled quinces in the freezer until you…
🌱👻 Boo! Happy Halloween from Grandma Sita’s ghost! These adorable persimmon fruit pumpkins are a healthy treat perfect for the spooky night of the year. Ready to Trick or Fruit? 🎃 Get creative making fun, artistic and healthy Jack-o’-lanterns by drawing pumpkin faces on seasonal…
🌱🎃 This Halloween Grandma Sita had a lot of fun creating scary monster’ faces made from fruits and veggies with the kids and parents of Forældrenes Børneklub in Copenhagen. All children were welcome with their parents or adult companions, generating a space for intergenerational cooking.…
🌱🎃 Did you know that Halloween pumpkin waste is frighteningly delicious? Instead of throwing pumpkin scraps in the bin, keep them as leftovers and use them in sweet and savoury plant-based dishes like curries, soups, desserts, and baked treats. Nothing will go to waste in…
🌱🌶️🤔 When you think of fruit, apples, peaches, and pears come to mind. But how about chili peppers? Chili peppers like tomatoes, technically speaking, are classified as berry fruit, not vegetables. These versatile, gorgeous tinny berries can be used in various ways and add spiciness,…